Table of Contents
찌다
찌다 hang (over)
- Translation: hang (over)
- Variant(s): 찌다, 끼다
- Classification (Bunrui Goihyo): 25152 (hang )
- Jeju basic words: 1263
Associated word(s)
찌다 knead
- Translation: knead
- Classification (Bunrui Goihyo): 23851 (knead, smear, take)
Associated word(s)
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- beat, row, shake, stir, wave: 젓다
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- polish, wipe: 다끄다, 따끄다
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- fill up, put on, stop up, fix: 메우다
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- sharpen: ᄀᆞᆯ다
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- fish out, scoop, serve (rice): 거리다
- gather, graze, open, pluck, tear off: ᄐᆞᆮ다
- charge with powder, load (a gun): 장역ᄒᆞ다, 쟁역ᄒᆞ다
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- shoot: 쏘다
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- cut off, scoop up, slice: 뜨다
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- flail: 도께, 도깨
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치다 steam
- Translation: steam
- Variant(s): 치다, 찌다
- Classification (Bunrui Goihyo): 23842 (make, boil down, fish out)
- Jeju basic words: 1299
Associated word(s)
짛다 pound
- Translation: pound, hull
- Variant(s): 짛다, 지다, 찍다, 찌다
- Classification (Bunrui Goihyo): 23842 (make, boil down, fish out)
- Jeju basic words: 1234
Associated word(s)
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- pound, hull: ᄈᆞᆺ다, ᄈᆞ스다
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- clean by washing: 일다
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- dress, add dressing and mix: 무치다
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- wood mortar: 남방에, 남방이, 남방의, 이어도방에
- large mortar, mortar, pestle: 절귀
- pestle: 절귓대, 절굿대
- mortar: 방에, 방애, 방이〜방의, 뱅이〜뱅의
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- salt: 소곰 절이다
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- marinate: ᄃᆞᆷ다, ᄃᆞᆷ으다, 담다