Table of Contents
꿀
꿀 vine
- Translation: vine, bine
- Classification (Bunrui Goihyo): 15410 (sprout, leaf, resin)
Associated word(s)
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- the vines of arrowroots: 끅껍
꿀 honey
- Translation: honey
- Classification (Bunrui Goihyo): 14330 (sugar, vinegar, honey)
Associated word(s)
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- honey: 청
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- sugar: 사탕ᄀᆞ를, 사탕ᄀᆞ르, 새탕ᄀᆞ를, ᄀᆞ를사탕
- baked salt, parched salt: 불염
- vinegar: 초, 췌
- Japanese soy sauce: 웨간장, 왜ᄀᆞᆫ장
- Korean soy sauce: 조선ᄀᆞᆫ장
- spiced soy sauce: 양념ᄀᆞᆫ장, 양념장물
- salt: 소곰
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- dip in soy sauce: 물장ᄌᆞᆨ다, 물장적다, 장물ᄌᆞᆨ다
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- soy oil: 콩지름, 콩기름
굴 oyster
- Translation: oyster
- Scientific name: Crassostrea gigas
- Variant(s): 굴, 꿀
- Classification (Bunrui Goihyo): 15506 (shellfish, conch, dragon)
Associated word(s)
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- Yesso scallop, Giant Ezo scallop: 밥조개
- freshwater mussel: ᄆᆞᆯ콥조개, ᄆᆞᆯ쿱조개
- mussel: 합ᄌᆞ, 합저, 홍압, 홍합
- scallop: 창조개
- shijimi mussel, Venus clam: 말굽조개
- Meretrix lusoria: 모살조개, 모살조갱이, 모살조개기
- shipworm, teredo: 소
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- ark shell: 고막조개
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- Chlorostoma lischkei, Chlorostoma argyrostoma lischkei: 먹보말, 먹보ᄆᆞᆯ
- Lottia kogamogai: 젱베름, 허물젱베름
- Lottia dorsuosa: 오갈, 오갈배멀
- Phalium flammiferum: 오강