뒌장

뒌장 fermented soybean paste

Translation: fermented soybean paste
Classification (Bunrui Goihyo): 14330 (sugar, vinegar, honey)
Jeju basic words: 0429

Associated word(s)

- fermented soybean paste: 개미장, 게미장
- red pepper paste: 고치장
- spiced soy sauce: 양념ᄀᆞᆫ장, 양념장물
- sugar: 사탕ᄀᆞ를, 사탕ᄀᆞ르, 새탕ᄀᆞ를, ᄀᆞ를사탕
- honey: 청, 꿀
- baked salt, parched salt: 불염
- salt incrustation: 소곰찡겡이, 소곰벙뎅이, 소곰덩어리
- vinegar: 초, 췌
- soy sauce, soya: 물장, ᄀᆞᆫ장, 장물, 국물장, 장
- Japanese soy sauce: 웨간장, 왜ᄀᆞᆫ장
- Korean soy sauce: 조선ᄀᆞᆫ장
- salt: 소곰
- seasoning, spice: 양념
- Japanese pepper, Japanese pepper tree: 줴피, 조피, 재피, 제피
- red pepper: 고치, 고초, 고추
- ginger: 셍강
- Japanese pepper tree: 줴피낭, 조피낭, 제피낭, 재피낭
- Zanthoxylum simulans, Zanthoxylum coreanum: 개ᄂᆞᆫ독낭
- dip in soy sauce: 물장ᄌᆞᆨ다, 물장적다, 장물ᄌᆞᆨ다
- candy: 사탕
- beef stock: 육수
- soy oil: 콩지름, 콩기름
- sesame oil: ᄎᆞᆷ지름, ᄎᆞᆷ기름, 꽤지름, 꿰지름

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デジタル博物館「濟州島の文化と言語」

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뒌장

뒌장 fermented soybean paste

Associated word(s)