Table of Contents
떡
떡 rice cake
떡
떡 rice cake
Translation: rice cake
Classification (Bunrui Goihyo):
14310
(meal, cooked rice, noodles),
14340
(popcorn, songpyeon, half-moon-shaped dumplings made of rice flour and filled with sweetened bean paste)
Jeju basic words: 0467
Associated word(s)
steamed rice cake filled with a layer of red bean, steamed rice cake made of non-glutinous rice flour dough:
침떡
, 친떡
a large-sized round rice cake:
돌레떡
, 돌래떡,
돌레
, 돌래
rice cake in form of round stick:
ᄀᆞᆯ미떡
white bar-shaped rice cake:
곤떡
steamed rice cake filled with a layer of red bean:
시리떡
millet cake:
오메기
, 오매기,
오메기떡
, 오매기떡,
조침떡
, 조친떡
songpyeon, half-moon-shaped dumplings made of rice flour and filled with sweetened bean paste:
송펜
, 솔펜
steamed rice cake made of non-glutinous rice flour dough:
벡설기
fried honey cake:
과질
filled Korean pancake:
호떡
small dumpling in red-bean gruel:
ᄌᆞ베기
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