デジタル博物館「濟州島の文化と言語」

오메기떡

오메기떡 millet cake

  • Translation: millet cake
  • Variant(s): 오메기떡, 오매기떡
  • Classification (Bunrui Goihyo): 14340 (popcorn, songpyeon, half-moon-shaped dumplings made of rice flour and filled with sweetened bean paste)
  • Jeju basic words: 1014

Associated word(s)

    • steamed rice cake filled with a layer of red bean, steamed rice cake made of non-glutinous rice flour dough: 침떡, 친떡
    • songpyeon, half-moon-shaped dumplings made of rice flour and filled with sweetened bean paste: 송펜, 솔펜